Sunday Lunch

STARTERS

 

Soup of the Day

Served with Freshly Baked Crusty Bread

£5.25

 

Baked Mushrooms

In Garlic a & Per Las Cheese Sauce

£5.95

 

Tian Of Swansea Smoked Salmon & Prawns

Served with a Marie Rose Sauce & Mixed Green Salad

£6.95

 

Pâté / Terrine Of The Day

Served with Penycae Fruit Chutney

£6.25

 

Deep Fried Brie

Served with Chilli Jam & Tossed Green Salad

£5.95

 

MAIN

 

Slow Roast Of The Day

Prime Topside Of Beef with Welsh Pudding

or

Our Welsh Mountain Lamb

or

Pan Seared Chicken Breast with Bacon, Apricot & Thyme Stuffing

 

Served with Rich Traditional Gravy, Buttered Creamed Potatoes, Roast Potatoes & Seasonal Vegetables

£12.95

 

Fillet Of Pork

Stuffed With Black Pudding, Chorizo & Sweet Apple,

Served with a Red Currant Infused Peppercorn Sauce

£15.95

 

Welsh Cheese, Vegetable & Caramelised Onion Marmalade Tart

£12.95

 

Catch Of The Day

Served on Creamed Potatoes & Seasonal Vegetables

£16.95

Directions

Get directions to Penycae Inn on Google maps

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