The Team

At the Penycae Inn we have a real passion for food and provide a warm welcome to all the family.  The Chefs have produced an outstanding menu using the very best locally sourced ingredients and seasonal produce.

In this part of the country, we have easy access to some exceptionally high quality sources of food like the local Breconshire Lamb, Black Beef from Llandovery, fresh fish and Smoked Salmon from suppliers Paul and Debra of Swansea Fish, as well as home grown vegetables from the Gower, local cheeses and Carmarthen ham.

Our passion is cooking and all our recipes are created in our exceptionally well appointed kitchens.

Pen y Cae Inn offers a relaxing,  ambience; our aim is to keep providing top quality food and a first class service so all feeback is welcome  -  please fill out a card on your next visit or email to be entered into our monthly prize draw.

If your looking for that special place to hold an important event, The Penycae Inn has fantastic facilities, and the team will make your event feel special and your guests welcome.

The Penycae inn supports a number of local charities through fundraising events.